图书目录

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Chapter 1Front Office1

Unit 1Room Reservation3

Unit 2Bell Service12

Unit 3Checkª²in Service20

Unit 4Concierge Service28

Unit 5Operator Service36

Unit 6Business Center42

Unit 7Cashier Service49

Unit 8Settling Guests¬ð Complaints58Chapter 2Housekeeping Department67

Unit 9Guide Guests to Their Rooms69

Unit 10Room Cleaning Service76

Unit 11Laundry Service82

Unit 12Maintenance Service88

Unit 13Room Service95Chapter 3Food and Beverage Department101

Unit 14Table Reservations103

Unit 15Seating Guests110

Unit 16Taking Orders116

Unit 17Serving Dishes123

Unit 18Drinks129

Unit 19Dealing with Complaints in the Restaurant136

Unit 20Paying the Bill141Chapter 4Convention and Recreation Center147

Unit 21Convention Service149

Unit 22Recreation and Fitness Service156²Î¿¼ÎÄÏ×162